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Students in class

‘Parents, let your teens do hard things’

“The work of learning in college is hard,” says Prof. Karen Spierling “But the learning parts are meant to be hard. Otherwise, what is the point?”
via Grown and Flown

New Hoaglin Wellness Center expands services with a holistic approach

The Ann and Thomas Hoaglin Wellness Center, Denison’s new home for wellness, opens its doors to students, faculty, and staff.
students walking on campus

Why we need another national conversation about mental health on campus

We live in tough times, and colleges must help students develop skills and habits to cope.
Student with faculty member

Award-winning Summer Scholars program builds tomorrow’s researchers

Each summer, endowed funds support 120 to 140 students pursuing research under the supervision of a faculty member for up to 10 weeks
Sophie Bittner ‘22

Summer research leads to publication in professional journal

Sophie Bittner ‘22 publishes study about students with disabilities and their access to academic support in college.
Prof. Jeff Kurtz

Kurtz: We need humanities, arts & natural sciences as well as STEM

“We live in complicated times, where the limits of science compel us to admit that some big questions push beyond the lab bench:” Prof. Jeff Kurtz.
via Columbus Dispatch
Student and faculty member talking to each other on the academic quad

Welcome to the Denison Class of 2026

Be highly motivated to take advantage of everything Denison offers, have an open mind, and be prepared to be challenged.
Mathematics students in a robotics lab

Denison introduces new major in applied mathematics

The new major will equip mathematically oriented students with the knowledge and experience to solve real-world problems.
Professor Dosinda Alvite leading a class

Learn why Dosinda Alvite is a “master craftsman” of teaching

Students in Professor Dosinda Alvite’s classes learn through community, engagement — and lots of creativity.
Asesha Dayal ’17 and Taby Arthur Fogg ’14

Best of Columbus: Frozen treats!

With summer approaching, we ventured to four frozen treat destinations — Belle’s Bread, Jeni’s, CRMD, and Dulce Vida.
by

Taby Arthur Fogg ’14 and Asesha Dayal ’17

Denison is a college powered by the word “and.”

Every college has high-achieving students. What makes Denison unique is that our students truly embrace the “and” principle.
by

Adam Weinberg, President
Samuel Taggart ’14

Dream job is all downhill

Samuel Taggart ’14 mixes business, pleasure as ski magazine editor
by

By Tom Reed; photos courtesy of Frank Shine

Found: a few new and noteworthy items around campus

The scent of Granville, the spirit of Denison, and a handsome desk returned from its journey.
MILE HI: Scott Aiken ‘83 and Jay Snouffer ‘83 decked out in their Sigma Chi shirts at the top of Mount Massive.

Mountaintop honor for late friend

Fraternity brothers scale new heights in tribute to Henry Galleher, scholarship fund
by

By Steve Wartenberg
Eric Koch

New coach, same old winning ways

Eric Koch replaced a legendary figure, but showed in his first season there’s no substitute for success.
by

By Tom Reed; photo by Jace Delgado
Molly Johnson ’05

No gavel required

Molly Johnson’s aim as judge: ‘leave the world a better place than I found it’
by

By Angelica Wisenbarger ’13
Amy Kent with students

Off The Hill and into a community

The Reporting Project at Denison is putting heart into local news — and telling one of Licking County’s biggest stories.
by

By Lori Kurtzman; photos by Alan Miller and Lori Kurtzman
Poster fair

Ready for launch

There is sometimes a perception that liberal arts colleges are ivory tower academies that don’t provide students with much in the way of career preparation
by

By Tim Feran
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